About us
We simmer our broth for six hours every morning.
Menya Aoi麺処 あおい
A clear, honest bowl of shoyu ramen.
Broth made only from chicken and kelp — a bowl you can eat every day.
Recommended
- 01¥950
Soy Sauce Ramen
Shoyu Ramen · 醤油らーめんClear chicken and kelp broth, topped with slow-cooked pork.
- 02¥1,250
Special Soy Sauce Ramen
Tokusei Shoyu Ramen · 特製醤油らーめんShoyu ramen with extra pork, a seasoned egg and nori.
- 03¥400
Gyoza (5 pcs)
Gyoza · 餃子（5個）Pan-fried pork and cabbage dumplings.
Gallery
Hours & access
- Opening hours
Mon 11:00–15:00, 17:30–21:00 Tue 11:00–15:00, 17:30–21:00 Wed Closed Thu 11:00–15:00, 17:30–21:00 Fri 11:00–15:00, 17:30–21:00 Sat 11:00–21:00 Sun Closed - Payment
- Cash